A Great Host Makes Their Cottage Guests Feel Welcome

July 25, 2016, 1:34 pm

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Cottages and vacation homes are great spots to host relaxing get-togethers with friends and family. While relaxing is key when it comes to getting away for a few days, there is a little more work involved when it comes to getting prepped and ready for your guests' arrival.

When it comes to being a great host at the cottage, the goal is to make your guests feel welcomed and comfortable. Here are go-tos for welcoming any guest:

Pretend you're the guest. Walk through your cottage as if you are seeing it for the first time. A welcome mat is a nice touch; use baskets to de-clutter the entrance; check the lighting in the guest bedroom -- a bedside reading light is essential. You can also consider picking up an inexpensive alternative such as an LED book light that clips into books and e-readers.

Give me my space. Clear an area in the guest bedroom where your guest can unpack, hang clothes and store personal care items. This is where storage solutions from retailers like The Shelving Store come in handy. Try adding a lavender sachet in the dresser drawers for a hotel-like touch.

Guest towels are a-must. Pick up colour-coordinated yet distinct sets and designate space in the bathroom to hang them. A simple, yet inexpensive touch, this makes your guest that much more at home. Don't forget beach towels if you're by the water for day-time activities like swimming or boating!

Making do with an airbed or couch as the sleeping quarters? A quality pillow and super cozy blanket can make all the difference. Cottages can be cold at night, equip your space with a plush throw blanket that not only provides warmth to your guest but also adds a little extra pop of colour to the guest bedroom. Throw in a set of headphones or earplugs if noise may be an issue.

Eat, drink and be merry. Nothing makes your guest feel more welcome than great snacks and cocktails. Serving it in special, kitschy bowls and glasses (after all, you are at the cottage) can be a conversation starter. Amazon.ca has a great selection of stemware that works for the deck or the dock.

Keep the cooking simple. Steer clear from high-maintenance menus when hosting guests at the cottage. Keep the meals simple and stick to what you know works. Words of wisdom: If you are slaving away at the stove and missing out on all the conversation catch-up, it's not worth it. Also, don't be shy to ask your guests to pitch in with meal prep or cleanup! Teamwork can make the task fun and you might learn a tip or two from your guests.

Keep your guests entertained. Take out a few of your favourite board games for you and your guests to enjoy. Adults and children alike will enjoy the classics -- Bingo and Monopoly are always great crowd-pleasers at the cottage.

These simple yet personal touches will make hosting easy and enjoyable -- exactly what the cottage is meant to be.

Sari Friedman is the Marketing Director of Ebates Canada and resident shopping expert. Ebates.ca is Canada's largest cash back shopping site. As a fashion enthusiast and new mom, Sari has an eye for finding and sharing amazing deals on the hottest trends and must-have styles.

Follow Ebates Canada on Twitter for the best Canadian deals, Cash Back offers and online shopping tips @EbatesCanada

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The Best Countries To Stretch The Canadian Loonie This Fall

July 26, 2016, 8:22 am

≫ Next: Canada's 6 Coolest Hotels For Kids

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Photo credit: matoy

Don't put your suitcases into storage yet. The Canadian dollar may not be in line with the U.S. dollar anymore, but that doesn't mean it's time to stop traveling. In fact, there are plenty of places around the globe where your Canadian dollars can make you a millionaire, literally. After all, $100 CAD is equivalent to roughly 1,004,817 Indonesian Rupiah and 168,842 Tanzanian Shillings.

These five countries are ones where the Canadian Loonie will still take you far this fall.

Indonesia

Been dreaming of a trip to Bali? Now's the time to book your ticket. One Canadian dollar is worth roughly 10,082 Indonesian Rupiah, which means you'll forget about comparing the Loonie to the U.S. dollar the moment you land. Bali is undoubtedly the country's most popular island for tourists, but there are more than 17,000 other islands in the country too. Go to the national museum in Jakarta, dive the coral reefs of Lombok or see the ancient dutch palace in Bogor. Indonesia is a land of endless adventure opportunities, on land and in the sea, and you'll be blown away by the affordability of accommodations, food, motorbike rentals and more upon arrival.

South Africa

Photo credit: South African Tourism

It's time to take the epic journey to the opposite end of the world -- South Africa. The flights may be gruelling, but your Loonie is worth roughly 11.02 South African Rand when you arrive. You won't be worried about the flight home when you're on a safari in Kruger National Park, snapping photos from the top of Table Mountain, shopping in downtown Cape Town or surfing the picture-perfect waves of Jeffreys Bay. Ten years ago, 100 South African Rand would have cost you $18.38, and today it will only set you back $9.08.

Brazil

Olympics enthusiasts will find their Canadian dollars going further this summer. One Canadian dollar now equals 2.49 Brazilian real, which means you'll get dramatically more bang for your buck than you would have five years ago. Take the iconic hike to the Christ the Redeemer monument, people watch at Copacabana Beach, and soak in all of the Rio 2016 Olympics action without feeling like you're breaking the bank.

Tanzania

A visit to Tanzania is a once-in-a-lifetime trip for many, but this trip to a far corner of the world could leave you with some money left to spare. One Canadian dollar is now worth 1,690 Tanzanian shillings, so you can stock up on souvenirs in Zanzibar without feeling guilty. While Mt. Kilimanjaro is one of Tanzania's most famous natural attractions (and is undoubtedly worth a climb), you may find yourself being wowed by this country's white sand beaches and the essence of untouched wilderness everywhere you turn.

Colombia

Photo credit: Pedro Szekely

Travelers seeking a shorter journey to their destination will find the Loonie going far in the South American paradise of Colombia. A single Canadian dollar is now worth roughly 2,265 Colombian pesos, making it easier to stock up on coffee for your return. The country has grown leaps and bounds in terms of tourism in recent years, making it easier and safer to peruse small towns, explore coffee plantations, reach Andean summits, and comb untouched Caribbean sands near Cartagena.

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Canada's 6 Coolest Hotels For Kids

July 26, 2016, 8:54 am

≫ Next: 5 Reasons To Have Your Wedding In Barbados

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Photo credit: Harvey Barrison

Soaring mountain peaks, glacier-fed lakes, picture-perfect beaches and action-packed cities make Canada a must-visit travel destination for families. The safe, laid-back atmosphere of the country's favourite travel destinations makes it easy for parents to relax while kids let loose. For these reasons and numerous others, kid-friendly hotels can be found across the country, from coastal Nova Scotia to the Canadian Rockies, and the following are ones your family will never forget.

Pacific Sands Beach Resort -- Tofino, British Columbia

It doesn't take much for families to fall in love with the rugged beaches and picturesque coastline of Tofino, but the Pacific Sands Beach Resort makes the setting even better. Visitors can whale watch, surf and hunt for seashells within steps of the resort grounds. The free Kids Camp features animal tracking lessons, sea life programs, scavenger hunts in the rainforest and s'mores roasts every night of the week.

Sheraton Centre Toronto Hotel -- Toronto, Ontario

You don't have to stay in the city's outskirts to enjoy a kid-friendly atmosphere. The Sheraton Centre Toronto Hotel features the city's largest indoor/outdoor pool, which makes swimming a possibility in all seasons. This family-friendly hotel even features Family Guest Rooms complete with kid-size furniture and stocked toy chests.

Four Seasons Hotel -- Vancouver, British Columbia

Photo credit: Andrew Hyde

Families love Four Seasons Hotels. The Vancouver location offers a year round indoor/outdoor pool and a PlayZone with the latest Playstation and Nintendo Wii video games. The hotel also caters to your little ones with a kid-friendly menu and concierge, so you can find the coolest age-specific things to do in the city. Babysitting services make this hotel even more enjoyable for adults who want to dive into Vancouver's world-famous restaurant and nightlife scenes.

FantasyLand Hotel -- Edmonton, Alberta

Likely the most famous kid-friendly hotel in the country, the FantasyLand Hotel is located inside the massive West Edmonton Mall. The hotel is equipped with 120 themed rooms to spark your little ones' imaginations, including an African Safari-themed room, a Western-themed room and the famous Truck Room. However, you may not spend much time in your suite, with the Galaxyland Amusement Park, World Waterpark, Mayfield Toyota Ice Palace and countless other attractions of the West Edmonton Mall just outside your door.

Great Wolf Lodge -- Niagara Falls, Ontario

Photo credit: Iam_chihang

Niagara Falls is one of the most popular tourist attractions in the world, and your family can continue the fun away from the falls at the nearby Great Wolf Lodge. This kid-focused hotel features a 100,000-square-foot indoor waterpark with a lazy river, thrilling slides, pools, a dump bucket and more. Fireside stories, themed rooms with bunk beds and a kids' spa will make the stay even more special for your little explorers.

Fairmont Le Chateau Frontenac -- Quebec City, Quebec

The Fairmont Le Chateau Frontenac will transport your family into a fairytale-like setting. The hotel, which bears the resemblance of an ancient castle, features bronze elevators, a live-in dog and upscale restaurants with kid-friendly meals. Parents love that kids under the age of 18 stay free and those under the age 5 can dine for free in the hotel's eateries. The hotel's location in the heart of the historic city makes it easy to explore nearby markets, museums and other attractions on foot.

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5 Reasons To Have Your Wedding In Barbados

July 26, 2016, 9:07 am

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With design-driven hotels, epic surf breaks, seaside music festivals, and a bold local food scene, Barbados is unbeatable. Forget having a destination wedding, have a vacation wedding you and your guests will never forget.

1. There Is A Venue For Everyone:
There are very few islands where you have such a wide variety of wedding venues. Unlike Mexico, the Bahamas, or Jamaica, Barbados just isn't an island where you find commercial all-inclusive brands. Likewise, you're not bound to pricey places like Four Seasons, One&Only, or Rosewood Resorts if you're looking for something more lavish. In fact, these island institutions don't even exist on Barbados.

Instead, Barbados's lodging landscape is dominated by independent properties, many of which are Barbadian owned and operated. So, fear not that you'll have a cookie cutter Caribbean wedding cut from the cliche Sandals cloth. A Barbados wedding can be truly bespoke.

All of the following venues offer comprehensive wedding packages and planners that even encompass logistical elements such as transportation to the licensing office, services of a Minister or magistrate, and menu curation. So, while your wedding won't be cookie cutter it can still be turnkey.

2. It's an Island Getaway Where Guests Can Actually Leave The Hotel Grounds
There are also very few islands that are as easy and safe to navigate as Barbados. This makes it very easy for your wedding guests to explore the island at leisure and creates opportunities to diversify your wedding events. Feel free to plan brunches, dinners, parties, and group activities across the island!

Buses: Barbados has a fantastic public bus system that serves the island's every beach and boulevard. Each one way ride is $2 Barbados Dollars (the equivalent of US$1) and routes are extremely easy to navigate.

Rental Car: Barbados's roads are all well-paved and well-marked, so guests can rent cars and autonomously travel the island. A classic choice is the "moke", a small SUV with no doors or roof, and Stoutes Car Rental offers discounted group rates for wedding parties. Mokes also make for a colourful and completely adorable "Just Married" photoshoot.

Taxis: Taxis are quite expensive in Barbados, however their cost is easily cut by riding in a group. Most of the taxis are minicoach vehicles that fit 10-15 people, and destination wedding guests generally travel as a troop, meaning the price per person comes out to no more than a few dollars.

3. Barbados Is Like Summer Camp For Adults
To quote Will Ferrell in Step Brothers, "So many activities!" This translates into not only fun but fulfilling personal experiences for newlyweds and their guests who are using limited vacation days (and disposable income) to take part in a destination wedding. The following activities make for perfect group outings in the days leading up to the big I do's:

Surfing: A surf lesson is a must during any visit to Barbados. Because the island is entirely enveloped in reefs, there are guaranteed good surf conditions almost every day of the year. Boosy's Surf School offers personalized group lesson packages.

Swimming with Sea Turtles: This is another must. Book a group snorkelling trip with Barbados Blue, which is located beside the densest Hawksbill Turtle nesting site in the eastern Caribbean!

Catamaran Cruise: Spending the afternoon aboard a luxury catamaran is an exciting and memorable way to celebrate - and suntan - as a group. Seaduced organizes sailing trips along the island's tranquil west coast (complete with unlimited champagne and rum punch).

Distillery Tours: Barbados is the birthplace of rum, so a trip to the island isn't complete without a visit to a distillery or few. Barbados's Mount Gay Rum is the oldest brand of rum in existence and the distillery is open for group tours and tastings six days a week.

Festivals: Barbados has a teeming cultural calendar, with unique events that can be integrated into wedding festivities. Crop Over is Barbados's annual Carnival, and is a bucket list item in and of itself. In the spring is Reggae On The Hill, the biggest international reggae event outside of Jamaica. Come autumn, there is the internationally renowned Barbados Food, Wine, & Rum Festival.

Nightlife: There are several beach clubs that are perfect for pre-wedding parties. Check out the Boatyard for daytime beach time and Harbour Lights for a Thursday or Friday night welcome bash.

4. It Is The Caribbean's Culinary Capital
Forget having a destination wedding where guests have to eat all of their meals - from the Welcome Dinner through the Farewell Brunch - in the same hotel restaurant. On a trip to Barbados, you could dine at a different restaurant for each meal and still not hit every must-try establishment on the island!

The easiest way to make sense of the local food scene is by coast. The west coast, known as the 'Platinum Coast', is where you'll find upscale (and very pricey) fingers-crossed-you-can-get-a-reservation restaurants like The Cliff, a popular choice for rehearsal dinners and wedding receptions. The Cliff, as the name suggests, is situated on the scenic edge of a coral cove, and is perhaps the most revered restaurant on the island. The menu is known for both its surf and turf: delicate dishes such as truffled beef carpaccio and roast Gressingham duck breast.

Additional west coast winners: The Fish Pot, Scarlet, and a boozy lunch (plus Rum Sours) at the Lone Star hotel restaurant. If you're staying at a vacation rental or villa and like to cook, then pick up ingredients at the Holders House Farmers Market.

The south coast is far more casual, and the standout is Oistins, a fishing town that hosts a fish "fry" every night. I say "fry" because it is really a fish barbecue, with food stalls like Pat's Place dishing up enormous portions of grilled "dolphin" (the local name for mahi-mahi), tuna, swordfish, red snapper, and marlin, plus sides of macaroni pie, cole slaw, and fried plantain. A plate of food and a cold Banks beer runs about CAD$20 per person, making Oistins a cheap and cheerful place for a group meal.

Additional south coast winners: Cuz's Fish Shack on Carlisle Bay (near Bridgetown and The Boatyard) makes the best sandwich on the island. Period.

Lastly, there is the east coast. Because Barbados is such a cosmopolitan island, it can be surprisingly difficult to find restaurants that serve authentic Bajan cuisine. But east coast establishments such as Lemon Arbour and the Atlantis Hotel have visitors covered. Lemon Arbour serves some of the best local cuisine, including 'souse' (lime-pickled pork), 'cou-cou' (cornmeal and okra porridge, similar to grits), and macaroni pie. It is open throughout the week but Saturday afternoon is the best time to go as they have their weekly "lime", Bajan parlance for "party".

On Sundays, the Atlantis Hotel has a phenomenal Bajan buffet brunch - known as the best brunch on the island - and for those who have a Saturday night wedding, this is a fantastic option for a recovery meal. Feast on island classics such as salt fish, yam gratin, bake (a traditional West Indian bread), flying fish, breadfruit, golden apple juice, and much, much more.

Finally, on the way to the airport, guests can hit Cutters, for a goodbye glass of what is widely said to be the best rum punch on the island. Cutters also sells bottles of this glorious elixir, which makes the perfect welcome gift for guests.

5. Amazing Local Designers
From the beach to the wedding bash, brides and their maids can deck themselves out in fly Bajan fashion. Look no further than local designers Suga Apple Swim and Pink Lemonade for bathers, coverups, and bridesmaids dresses.

Bonus Pointers:

Wedding Planner: Weddings By Malissa

Wedding Photographer: Gina Francesca Photography

Wedding Band: Two Mile Hill

Accommodation: Guests are not limited to staying at a hotel. There are hundreds of Airbnb properties for rent or if you prefer to work with a property manager, Blue Sky Luxury has an array of affordable rental properties across the island.

Happy planning!

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6 Restaurants You Have To Visit In Vancouver

July 26, 2016, 9:18 am

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Photo credit: Fiona Kwan

Vancouver is known as one of the top cities in the world for foodies. The city is home to everything from Michelin-starred, farm-to-table eateries to food trucks that are never seen without a line. Whether you're into high-class eats or down-home cooking, the following are six places you simply have to eat in Vancouver.

Hawksworth Restaurant -- 801 West Georgia St.

Hawksworth Restaurant has reigned supreme as a five-time winner of the Best Upscale Restaurant title in Vancouver Magazine's Restaurant Awards. It's hard to explain just what type of cuisine Hawksworth serves, because each dish embodies the cultural diversity and unique natural beauty of the Vancouver area. The restaurant, named for its chef David Hawksworth, features a menu that is driven by the freshest local ingredients.

You can find Hawksworth Restaurant in the famous Rosewood Hotel Georgia on West Georgia Street, and it's not just open for dinner. Enjoy breakfast, brunch, lunch, dinner or a memorable bite to eat with your evening drink at the bar.

Blue Water Cafe -- 1095 Hamilton Street

If you ask a Vancouver local for the best seafood in town, they'll send you to the Blue Water Cafe. Named the "Best Seafood Restaurant" in Vancouver time and time again, this Yaletown favorite is known for more than its critically-acclaimed menu of fresh (and often rare) seafoods that are delivered to the restaurant daily. Visitors rave about the top-notch service, appealing raw bar and the restaurant's commitment to serving responsibly sourced food from the nearby ocean and beyond.

Roaming Dragon -- Mobile Food Truck

Photo credit: Sombilon Photography

Vancouver is known for the popularity of its growing food truck scene, but no mobile food source has created as many fans as Roaming Dragon. The Pan-Asian inspired truck took to the streets as one of the first food trucks in Vancouver in 2010, selling delicious, local and sustainable foods to neighborhoods across the city. Mouthwatering dishes like steamed pork buns and short ribs fly out of the window, but Roaming Dragon also consistently receives praise for its fun staff, music and atmosphere. Log onto RoamingDragon.com, to find out where the truck is parked right now.

Cafe Medina -- 780 Richards Street

You're repeatedly told that breakfast is the most important meal of day, so why not do it right for a change? Cafe Medina, in Vancouver's Library District, is often praised as the best breakfast in the city, and few will argue if you make the same claim. The restaurant made a name for itself as one of the few phenomenal breakfast, brunch and lunch places in the city.

You can't leave without trying the famous Belgian waffles. And you can't go wrong by starting your day with one of the many other locally-sourced dishes and drinks, like the Le Complet (flatiron steak, sunny eggs, caramelized onion, piquillo goat cheese crostini, romesco and seasonal greens) or the Moroccan Maria, an unprecedented, handcrafted take on the traditional bloody mary made with Reposado tequila.

Meat and Bread -- 370 Cambie Street

This Gastown favorite for out-of-this-world sandwiches has become so popular that it spread to West Pender Street, nearby Victoria and south of the border to Seattle. There's simply no better place for sandwiches in the city (the Porchetta is a common favorite), but the daily soups and salads nearly steal the show. You probably don't want to eat every meal at a fancy, sit-down restaurant while you're exploring Vancouver, so this trendy lunchtime eatery fills the gap with affordable, fast and unforgettable 'wiches.

Japadog -- 899 Burrard Street

Photo credit: Craige Moore

Japadog has become such a popular Vancouver eatery that it has advanced from a simple food cart owned by an ambitious Japanese couple to multiple cart, trailer and food truck locations throughout Vancouver. Amazingly, Japadog carts can even be found on California's historic Santa Monica Pier and in the heart of Los Angeles.

The iconic hot dog stand serves a huge selection of sausages (and non-meat-based dogs) ranging from the Croquette, made with Japanese Arabiki sausage, to the Ebi Tempura dog, made with crunchy shrimp tempura. There's a dog for everyone, and there's no better way to find your favorite than to stop at every Japadog stand you see in the city.

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WestJet Profits Take A Nosedive On London Flights, Energy Downturn

July 26, 2016, 1:12 pm

≫ Next: What To Do, See, And Eat In Halifax During Your Next Visit To Haligonia

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CALGARY — Canada's second-largest airline saw its profit take a hit in the second quarter as it continued to feel the pinch from the energy downturn and had a rocky start to its new U.K. route.

WestJet Airlines reported earnings of $36.7 million for the months of April through June, a 40 per cent drop from the $61.6 million it had in net income for the same stretch last year.

The Calgary-based airline said there was continued downward pressure on its fares as a result of the severe economic downturn in the energy sector in Alberta and Saskatchewan, contributing to a decline in its operating margin to 6.5 per cent from 10.7 per cent last year.

toronto pearson airport westjet plane

A WestJet plane at Toronto's Pearson International Airport. (Photo: Roberto Machado Noa/Getty Images)

Costs were also up because of early stumbles on its new destination to London's Gatwick airport as the company dealt with flight delays and cancellations due to issues with the used Boeing 767 aircraft it added to its fleet for the route.

CEO Gregg Saretsky said on a conference call Tuesday that the problems were heightened because the aircraft were delivered 55 days late.

But he said the "early teething pains'' are being worked out and the route has operated at a 100 per cent completion rate so far this month.

"It was a blip and the blip is behind us, knock on wood,'' said Saretsky.

westjet

A WestJet Airlines Boeing 737-700 aircraft prepares to land at Calgary International Airport in Alberta on Jan. 7, 2010. (Photo: Todd Korol/Reuters)

Revenue for the company edged up slightly to $949.3 million from $942.0 million last year, despite continued weakness in Alberta and Saskatchewan, as the company continued to diversify its route offerings away from the two markets.

On Monday, WestJet announced its winter schedule that included more flights to tropical destinations, while in June the company added non-stop flights between Kelowna, B.C., and Winnipeg and between Hamilton and Edmonton.

Those cities are the same main flight hubs of NewLeaf, the low-cost air travel company that launched its maiden flight on Monday after months of delays.

westjet

Interior of a Westjet plane. (Photo: Roberto Machado Noa/LightRocket via Getty Images)

WestJet executive vice-president Bob Cummings said on the call Tuesday that they aren't threatened by NewLeaf since it's operating so few aircraft and WestJet has competitive advantages. But he said they're keeping an eye on it.

Saretsky said the new entrant was entering a tough market.

"Canada is a very sparsely populated country, and this space that NewLeaf is competing in is a boneyard,'' said Saretsky.

"Just go back and think about JetsGo and Greyhound Air and Roots Air. None of them made it. It's a difficult space, and we're going to continue to protect our franchise.''

westjet

WestJet plane tails at Toronto's Pearson International Airport. (Photo: Roberto Machado Noa/LightRocket via Getty Images)

NewLeaf chief operating officer Dean Dacko said in an interview that the company expected a very competitive environment, but is prepared for it.

"In our business model, our costs are significantly lower than WestJet's costs, and that's why we're able to offer the low fares that we have,'' said Dacko.

"Every time that WestJet looks to compete with us and come down to our level, they're losing money, so it's going to show up in their results, not ours.''

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What To Do, See, And Eat In Halifax During Your Next Visit To Haligonia

July 26, 2016, 1:46 pm

≫ Next: What To Do, See And Eat In Montreal During Your Next Visit

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So you've found yourself in Halifax. Perhaps you've recently moved to the city and want to get familiar with your new home. Or chances are you're a long-time resident in need of something new to shake up your routine.

Or maybe you just came for the seafood. We don't blame you.

But no matter what you're searching for, you're in good hands with Dan Rodo. The "Like A Tourist" host joins Haligonian Kuda Ndadzungira with one goal: explore Halifax with the hopes of uncovering a new perspective.

Here are a few highlights they discovered when it comes to sights, activities and what to eat (spoiler alert: it's seafood). Looking for more ideas? Check out the full episode below.

What To Do: Surfing At The Lawrencetown Beach

Lessons available at the Eastern Surf School, 4348 Lawrencetown Road, East Lawrencetown, N.S., B2Z 1P7

First-time surfers looking to get their feet wet in the water sport can make their way east of Halifax for a prime view of the Atlantic Ocean. And then they can get an up-close-and-personal look standing on top of an eight-foot board as they try to master the ocean's rolling waves. Heads up though! While the waves are milder than say, surf spots in Hawaii, the water is definitely a lot colder.

lawrencetown beach surfing like a tourist

lawrencetown beach surfing like a tourist

What To Eat: John's Lunch

352 Pleasant St, Dartmouth, N.S., B2Y 3S5

As far as institutions go, John's Lunch is one devoted to seafood. After all, the place has been around since 1969. Grab a seat by the counter and you'll literally see your food cook in front of your eyes as co-owner Fotis Fatouros fries up mounds of chips, fish fillets and scallops.

johns lunch fish and chips like a tourist

johns lunch fish and chips like a tourist

Where To Go: Halifax Citadel National Historic Site

5425 Sackville Street, Halifax

You want an Instagram worthy of that #ThrowBackThursday hashtag? Then make sure you stop by the Halifax Citadel as the site still features the original buildings built in 1856. The citadel was created to defend the nearby naval base, not the actual city itself, and visitors can get a feel for that by dressing up in the traditional uniforms of the 70th Highlander Regiment and practice their shooting skills with rifles.

halifax citadel national historic site

Like A Tourist Takes On Halifax

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What To Do, See And Eat In Montreal During Your Next Visit

July 26, 2016, 2:07 pm

≫ Next: The Best Tropical Cocktails To Sip This Summer

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If you're looking for the ultimate escape, Montreal is where you need to go.

There's river surfing, picnic adventures, a floating spa and a peanut butter and jelly sandwich that will seriously blow your mind.

In this episode of "Like A Tourist," host Dan Rodo tries to convince a local there's truly no place like home and shows him these hidden gems. Watch the full episode below.

river surfing montreal

What To Do: Surf's Up In The St. Lawrence River
7770 Boulevard LaSalle, LaSalle, Que., H8P 1X6

Try catching waves on the St. Lawrence River during your Montreal getaway. A session on these raging waters is good practice for an ocean adventure. Kayak Sans Frontières (KSF) in Montreal offers river surfing lessons so you can master your technique in a safe environment.

bota bota montreal

Where To Go: Spa Day At Bota Bota
Quais du Vieux-Port de Montréal, Rue de la Commune O, Montréal, H2Y 2E2

After all that exercise, you're going to want to unwind in a hot jacuzzi. Do just that on board the Bota Bota, a floating spa housed in a transformed ferry boat. Life never looked so good.

le fantome

What To Eat: PB&J At Le Fantôme
1832 Rue William, Montréal, H3J 1R5

End the day digging into a foie gras peanut butter and jelly sandwich at Le Fantôme. It's a relatively new restaurant that has critics praising its innovative menu.

Like A Tourist Takes On Montreal

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The Best Tropical Cocktails To Sip This Summer

July 27, 2016, 5:43 am

≫ Next: What To Do, See, And Eat In Ottawa During Your Next Visit To Canada's Capital

≪ Previous: What To Do, See And Eat In Montreal During Your Next Visit

2016-07-09-1468104171-7577414-HalfMoonsignatureingredients.JPG

I've been fortunate enough over the last few years to travel to many tropical locations; and summer in Toronto, with its soaring temperatures makes me long for beaches and island drinks.

Here are some of my favourites:

Coconut Mojito

I've been to Belize several times and love it. One of my favourite spots is the Victoria House, an absolute gem of an island resort on San Pedro on Ambergris Caye. This is an award winning property, a great place to relax, and where I was introduced to a 'Coconut Mojito'.

I found a recipe that is very close to their coconut mojito: 6 fresh mint leaves muddled with 3 lime wedges and 1 tsp of brown sugar in a cocktail shaker. Add 1 ¼ oz white rum, ½ oz Malibu coconut rum and 1 oz cream of coconut. Fill the shaker with ice, stir vigorously and strain into a tall glass, top with club soda and a mint sprig.

The original Mojito is a Cuban claim to fame, dating back to the 16th century. Apparently, (Sir) Francis Drake (English explorer) and his mates drank a mixture of crushed mint leaves and lime with a raw rum. But it really hit the mainstream when Ernest Hemingway got hooked on them in Havana.

Half Moon's Signature Cocktail

Jamaica is popular with many sun-seekers, and my favourite spot is the Half Moon where you'll find attentive staff, luxurious villas and gourmet cuisine. It's a Triple-A Four-Diamond resort, where Caswell James man's the bar and prepares Half Moon's Signature Cocktail using Jamaica's Appleton* Estate Gold Rum,1 ½ oz, plus 1oz Triple Sec, 3 oz Pineapple Juice and ½ a lime juiced. Pour everything into a shaker over a scoop of ice, shake and strain into a glass. This exotic cocktail is just one of the reasons this continues to be one of Jamaica's top resorts.

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*Appleton Estate, nestled in Jamaica's the Nassau Valley, is the oldest sugar estate and distillery in Jamaica (1749). They produce superior aromatic rums and are committed to preserving the environment. Half Moon's Sugar Mill restaurant serves the highly prized 50- year old Appleton Estate rum, said to be the oldest available rum of which only 800 bottles were made.

Sunset Margarita

I've hit a lot of spots in Mexico, but Puerto Vallarta is one of my favorite areas. They have world class chefs, food festivals, wonderful street food, golf courses and five-star resorts (Casa Velas is high on my list). But the cocktails are all about tequila and of course Margaritas, one of the best is the 'Sunset Margarita'.

Start with a pitcher and add 1 cup of ice cubes. Pour in 1/3 cup each of tequila and triple sec, 3 tbsp of orange juice 2 tbsp of lime juice. Stir well and split between 2 cocktail glasses. Carefully pour (over the back of a spoon) 2 tbsp of pomegranate juice down the side of each glass. Garnish with lemon or lime.

Ting with a Sting

The St Kitts Marriott and The Royal Casino is a resort and casino (The Royal Beach Casino) where guests are welcomed with tropical cocktails, and they have wonderful ocean-front suites.

A big seller in St Kitts is the 'Ting with a Sting' which they mix to perfection in the Marriott's Sky Ultra Lounge. Ting is a local grapefruit flavoured soda, 5 oz of which is added to 1 ½ oz of rum with a little ice. That's it, simple, smooth, and really refreshing.

Key West Cooler

Sunset Key Cottages is just off the coast of Key West and attached to the Westin Hotel. They have luxurious cottages (1, 2 and 3 bedrooms) and a laid back atmosphere, yet totally top notch. Key West is also into Margaritas and the 'Key West Cooler'. For a Cooler you start with a glass filled with ice cubes, pour ½ oz Midori (melon liqueur) in, then put ½ oz each of Peach Schnapps and Malibu Coconut Rum with 1 ½ oz of orange juice in a shaker; shake with ice and strain over the Midori and ice. Pour ½ oz of Vodka and 1 ½ oz of cranberry juice into a shaker and shake with ice and strain over the last layer to form the top red layer of the drink. It may sound complicated but it's worth the effort.

Garnish with a lime wedge, just squeeze it and drop on top.

photo courtesy of beatone.co.uk

Rum Punch

You cannot think of tropics and cocktails without including 'rum punch'. Every Caribbean Island has their signature version, and nothing is more 'Island' than catching a few rays on a beach with a cold glass of rum punch decorated with slices of fresh fruit. The following recipe is used in a lot of the resorts on Barbados and it's made in large jugs; try it at your next BBQ. Mix 1 cup of fresh lime juice 2 cups of grenadine syrup**, 2 cups Caribbean rum, 1 cup coconut rum, 2 cups each pineapple and orange juice and 5 - 8 drops of Angostura bitters - dash of nutmeg. Garnish with orange and pineapple slices.

**You can use a simple syrup if you don't have grenadine; the original recipe calls for strong white rum but it has a really intense flavor when using dark rum.

Photo courtesy of uncommoncaribbean.com

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What To Do, See, And Eat In Ottawa During Your Next Visit To Canada's Capital

July 27, 2016, 7:20 am

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≪ Previous: The Best Tropical Cocktails To Sip This Summer

Ottawa isn't all politics, it has fun and awe-inspiring side you need to experience first-hand. From zip lining in Gatineau Park to exploring a Cold War-era bunker, Ottawa is brimming with fun.

Dan Rodo, host of "Like A Tourist," knows that concept well. In this episode of the series, he takes a local couple on an adventure they won't soon forget. Watch the full episode here.

ministry coffee

What To Eat: The Ministry Of Coffee
279 Elgin Street, Ottawa, K2P 1M1

Start your morning off at The Ministry Of Coffee where you can bite into a flaky butter croissant and sip on a beautifully-designed latte. It's the perfect spot to kick off a jam-packed day.

What To Do: Swing From The Trees In Camp Fortune Gatineau Park
300 Dunlop Rd, Old Chelsea, Que.

Imagine zip lining through the trees at Gatineau Park, located only 15 minutes away from Ottawa's downtown core. It's an experience of a lifetime that will put your balance to the test and get the adrenaline flowing. Definitely something not for the faint of heart.

Where To Go: Diefenbunker Canada's Cold War Museum
3929 Carp Rd., Carp, Ottawa, K0A 1L0

Built in secrecy between 1959 to 1961, the Diefenbunker is a four-storey underground structure meant to house government officials in the event of a nuclear war.

It was fully operable for 32 years, with its pantries and cupboards fully stocked with fresh food and rations, but in 1994, the Diefenbunker was given National Historic Site status. Today, tourists can explore the bunker for themselves and imagine what it would be like to live in an emergency situation.

Like A Tourist Takes On Ottawa

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Shakespeare Inspired Vacation Getaways

July 27, 2016, 8:22 am

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This year marks the 400th anniversary since the death of arguably the most famous poet and playwright of all time, William Shakespeare. In recognition of this, we at Booking.com decided to take a look at the top destinations inspired by the man who declared that "the world is mine oyster!"

Whether you want to discover where Shakespeare's poetic genius all began in Stratford-Upon-Avon, imagine yourself as a star-crossed lover at Juliet's balcony in Verona or even enjoy some live Shakespeare a little closer to home; with almost a million properties across the world, we have something to suit all fans of this legendary bard. And if you want to learn more about your upcoming stay, just get in touch with your host through Booking Messages.

Stratford-Upon-Avon, United Kingdom
Take a journey back to where it all began in the beautiful English countryside of Stratford-Upon-Avon. The quaint Twelfth Night Guesthouse is located just a few steps from the historic town centre. Built in 1897, Twelfth Night Guesthouse is a refurbished Victorian villa that is bursting with quintessential English charm and character. Guests can spend their days exploring Shakespeare's birthplace, nearby Anne Hathaway's cottage, his resting place at the Holy Trinity Church or catch a play at any of the three theatres run by the prestigious Royal Shakespeare Company.

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Photo Credit: Booking.com

Verona, Italy
"O Romeo, Romeo! Wherefore art thou Romeo?" While Juliet Capulet may just have been a figment of Shakespeare's imagination, a 13th century house bearing the arms of the Cappelletti family in fair Verona may beg to differ. Guests can visit the interior of Juliet's House, as it is affectionately known, home to a wide collection of artifacts dedicated to Juliet, and stand on the balcony to re-enact one of the greatest love scenes of all time. Many romantics also choose to take part in the ritual of touching the bronze statue of Juliet to enhance their own luck in love.

While on your Shakespearean Verona quest, there's no better place to stay than La Corte Di Giulietta, truly unique and luxurious suites overlooking this legendary courtyard and statue. This private accommodation will make guests feel like they've stepped back in time thanks to the exquisite period furnishings and antiques. Guests will also have the unique privilege of enjoying this iconic landmark in total peace-and-quiet as access to the courtyard is reserved exclusively to suite guests each evening.

Photo Credit: Booking.com

Scotland, United Kingdom
Macbeth was one of Shakespeare's most iconic characters yet few people know that he was in fact a real man, an 11th century king of Scotland who led a life filled with as much murder, treachery and drama as the tragic hero of Shakespeare's play. With its breathtaking landscapes and truly historic sites, the Isle of Skye in the Scottish Highlands is the ideal destination for those feeling inspired by the home of this renowned Scottish king and Shakespearean legend. Feel like king of your own castle with a stay at Kinloch Lodge Hotel and Restaurant, this former 17th century hunting lodge is located at the foot of Kinloch Hill on the shoreline of Loch Na Dal. A peaceful haven, it is the ideal place to enjoy a drum of whiskey, a taste of haggis and a night curled up by the fire re-reading Macbeth's tale of woe.

Photo Credit: Booking.com

Elsinore, Denmark
Another of Shakespeare's most revered tragedies and one of the most regularly performed plays to date is Hamlet, set in the Kingdom of Denmark. An hour north of Copenhagen visitors will find the majestic UNESCO World Heritage Site of Kronborg Castle and the setting and inspiration for Hamlet, which has led to its renaming as Hamlet Castle. Within the play Shakespeare refers to Kronborg Castle as Elsinore, which has now become the English name for the local area of Helsingør.

Since 1816 Shakespeare productions have been performed at Kronborg Castle as part of the annual Shakespeare festival in which many of the world's most highly acclaimed actors have performed including Laurence Olivier, Richard Burton and Kenneth Branagh. Just five minutes along the coastline from Kronborg Castle is the award-winning BB by the Sea Helsingør, a beautiful Scandinavian guest house that truly feels like a home-away-from-home.

Photo credit: Booking.com

London, United Kingdom
Known around the world as Shakespeare's own theatre house, The Globe on the banks of London's Thames is sure to be found on any theatre lover's bucket list. Today's Globe is a reconstruction of the original, open-air theatre built by Shakespeare's company in 1599, where visitors can enjoy all of his greatest works as well as unique exhibitions and educational learnings.

Throughout 2016 The Globe will be contributing to the Shakespeare 400 festival including staged readings, lectures and talks, research and family events as well as full productions. Just a short walk along the riverbank from the theatre is the famed Sea Containers building, the Mondrian London. Decorated by award-winning designer Tom Dixon, the hotel features bespoke furniture and a magnificent roof-top terrace with panoramic views across London towards The Globe and beyond.

Photo Credit: Booking.com

Venice, Italy
It can't be known for certain if Shakespeare had ever visited Venice but his passion for Italy was undoubtedly apparent with 13 of his plays based fully or partly in this Mediterranean country. Both The Merchant of Venice and Othello were based in the city. They both include mentions of the Rialto market and St. Mark's Square as well as capturing local habits and references that highly indicate Shakespeare spent a period of time in the floating city.

Built on more than 100 small islands in a marshy lagoon in the Adriatic Sea, Venice is a destination like no other. For those looking to explore Shakespeare's Venice, be sure to stay in the heart of the action at Aqua Palace, a beautiful design hotel in the Castello quarter. One of our most highly rated properties in Venice, the stylish rooms and suites exude Italian elegance reminiscent of the 1500s. Ideally located, Aqua Palace is just three minutes' walk from Piazza San Marco and a five minute walk from the Rialto Bridge.

Photo Credit: Booking.com

Stratford, Ontario - Canada
For anyone who doesn't want to leave the country to celebrate Shakespeare's life and work, then the Stratford Festival in Stratford, Ontario is the perfect option with direct bus shuttles from Toronto and an array of VIA Rail links. Throughout the year visitors can enjoy some of Shakespeare's classic plays including As You Like It and Macbeth as well as Shakespeare-inspired performances such as Shakespeare in Love and Breath of Kings -- Rebellion.

Known as Canada's premier arts town, Stratford is bursting with character and culture. For a relaxing and comfortable stay, theatre-goers should head to the exceptionally rated Booking.com property, Duggan Place. A heritage inn B&B built in 1891; guests can easily reach Stratford theatre which is just two miles away after enjoying a delicious homemade breakfast made with care from owners Laura and Tony.

Photo Credit: Booking.com

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How To Afford A Private Yachting Vacation

July 27, 2016, 12:11 pm

≫ Next: 3 Places To Up Your Kitchen Game In Canada

≪ Previous: Shakespeare Inspired Vacation Getaways

I arrived at St. Maarten's Princess Julia International Airport in the late afternoon, only a compact carry-on in hand. I was advised to pack light: space is limited on a sailboat and realistically passengers don't require anything other than some swimsuits and industrial-strength sunscreen.

This was my first time going on a chartered yacht, a vacation I never thought I'd be able to take. "Chartering a private yacht" is just one of those catastrophically pricey travel aspirations that most of us don't even bother putting on our bucket list. I've long assumed that the closest I'd ever come to letting my nautical flag fly would be passing by the J. Crew flagship adjacent to my landlocked condo.

What fundamentally makes private yachting so prohibitive is that a disproportionately small number of travelers must cover the oppressive fixed costs of operating an entire boat. Fiscally, this formula is the equivalent of renting out a whole hotel complex when all you need is one room.

Cue TradeWinds, my yacht in shining armour.

The family-run fleet of "floating hotels" permits guests to book single berths, instead of entire vessels, and subsequently aggregates individual reservations to fill up a boat. Should any initial social lubrication be needed between guests there is an open bar onboard with enough Côtes de Rhône rosé and exotic rum to last an eternity of cocktail hours. Collaborative consumption meets chartered catamaran cruises. Genius.

Compared to the cool five figures it ordinarily costs to charter a luxury yacht, the average week-long trip, which includes a private captain, crew, personal chef, and all food and booze comes in at just US$5,750 per couple (about US$400 per person per day), around the same price as a vacation on terra firma.

Spotting a gregarious group of people gathered around a 'TradeWinds' sign, I deduced that these were my fellow helmsmen. I introduced myself and fell into effortless conversation, as if to prove to any sociologist that might be in earshot - or maybe just to myself - that people can still have social skills. Which is a very fortunate thing, because as we loaded into a pair of dinghies and departed for our yacht, cell service faded, every last signal swallowed by the mighty sea. Let the digital detox begin.

We whizzed through the bustling Simpsons Bay Lagoon toward a 59-foot Monaco-made catamaran. Within seconds of stepping on board, freshly shaken rum cocktails were thrust into our hands, a welcome diversion from the impossible task of trying to comprehend the sorcery that was this sailboat. Not a single person spoke as we slurped down our drinks - not out of shyness but sheer stupefaction.

"Mara...Mara...!" I barely registered the captain calling my name, "Let me show you to your sleeping quarters." In my bewildered state I hadn't noticed that the rest of the group - two couples, a best friend duo, and a solo sailing enthusiast - had already dispersed below deck. I hurried to lay claim to the last remaining cabin, a spacious stateroom with a queen-size bed, en-suite bathroom, and A/C, should the sea air not provide enough breeze come nightfall. I couldn't believe I was in a hull and not a luxury hotel.

Very little time was spent in our rooms, however. The sun-kissed communal dining table was the collective centre of action, a heavenly feast for ten dished up every breakfast, lunch, and dinner by the boat's private chef. Each meal was an artisanal spread of locally-sourced fare, from tuna sashimi caught off the back of the boat to tropical fruit picked up daily from farmers' markets. This locavorism was an act of sustainability I rarely witness in the import-addicted Caribbean travel industry and reflected Tradewinds' commitment to protecting our planet's fragile coral reefs and the oceans that cradle them.

Yet, the vibe onboard was refreshingly way more summer camp than supper club. I had packed three books thinking I'd spend most days in a perpetual state of catnap, but no work of literature or plush chaise could ever compete with the boat's inventory of playthings: snorkel gear, dive equipment, stand up paddle boards, kayaks, windsurf rigs, sport-fishing rods, the list goes on and on. Day after day I manically cycled through this holy grail of activities like a hamster in a wheel.

Or, like a person who spends most waking hours sitting at a desk.

For a week we hopped from isle to Antillean isle, meeting with our captain each morning to create a bespoke itinerary for the day ahead. First stop: Île Fourchue, an island between St. Maarten and St. Barths, regarded as one of the Eastern Caribbean's best scuba spots.

Those of us that were certified divers spent the morning 70 feet below the boat. Godzillian barracudas, dazzling Spotted Eagle Rays, and even a dolphin modelled for us on a catwalk of Seussian sea sponges, a spectacle I've since mulled over many times: Just how much longer will this underwater environment be in tact? The Caribbean has already lost 80% of its coral cover, the waters around St. Maarten among the hardest hit. Will stories of seeing a living reef soon be the stuff of folklore?

Ascending just in time for lunch, I towelled off and chewed over this unpalatable conundrum before joining the group for Niçoise and a midday Chardonnay. After all, it was 5 o'clock in island time, not to mention I had to hydrate somehow before the afternoon hike up to the lookout on Île Fourchue's rocky peak.

It was an incomprehensibly clear evening and from the summit we had a sweeping view of Saba and all the Saints (Maarten, Barths, and Eustatius). Overlooking the cartographic vista, we resolved that the most logical way to pick our next destination was to play a life-size game of spin the bottle: one of us would close our eyes, spin around, and stick out a finger. Whichever piece of land was in its path would be our next port of call.

And that's how we ended up on a custard-tart shopping spree at the century-old Patisserie Choisy on St. Barths. Arteries be damned, we ate enough to bring about the pastry apocalypse, thereupon scurrying into hiding before the world could discover who had ended dessert forever. We sought refuge on the island's most exclusive beach, Anse de Columbier, an untouristed but heavily-Tortoised bay accessible only by boat. Far removed from the intolerable pretense that plagues much of the French protectorate, we sunbathed and snorkelled the day away in solitude before heading back off the beaten path.

The next stop was Sandy Island, a speck of land that quietly exists as if in an altogether different dimension. One of the few atolls in the Atlantic, Sandy Island is perhaps best known (by those lucky few who are in the know) for its little lime-green beach bar, a church of cold beer and crayfish, which large as lobster, sweet as candy, and addictive as The Voice, should be classified as a Schedule 1 crustacean.

I could have stayed on Sandy Island for several days, if not the rest of my days; but, we all know how Lord of the Flies turns out. So, I concluded it would be best to avoid the inevitable and get back on the boat. Which proved to be a very wise decision on my part since Anguilla, our next and final stop, ended up being my favourite of them all.

Prior to visiting I was under the impression that Anguilla was analogous to other overrated Hollywood hideouts like Aspen. After all, it's the getaway of choice for pop cultural royalty and its vacation homes more often than not have helipads. I anticipated arriving on a mutant island, its coastline conquered by other nations' natives and its landscape disfigured by the overbreeding of infinity pools.

However, we arrived to find anything but this Möet-fueled abomination. As we made landfall there wasn't a chlorinated body of water nor pair of satellite dish-sized sunglasses in sight. Instead we beheld a laid-back belt of eclectic beach bars known as Sandy Ground.

We wandered over to the closest cabana, an antique sailboat turned wet bar with a hand drawn driftwood sign that read, 'Elvis's', and ordered a round of the house special, a stiff and spicy potion called Mamajuana, which in addition to being delicious is fabled to work as a holistic remedy for sexual impotence.

It did at least arouse our appetites and we ascended to The Strip, a hilltop boulevard bound by food trucks and roadside eateries. Anguilla is dubbed one of the culinary capitals of the Caribbean, so we spent the late afternoon conducting a very formal investigation into this claim. Not that we had any doubts, but doing things 'in the name of science' is always a good way to rationalize unbridled spending, so we took on this noble cause, virtuously gathering samples of curried conch soup, oxtail stew, blackened snapper, and steaming Johnny cakes to carefully analyze at our picnic table laboratory.

We kicked off our second day of Anguillian-immersion with a kayak trip to top-secret Little Bay beach, a breathtaking cove wedged between towering limestone cliffs. This secluded slice of heaven is easily one of the most picturesque spots on the Caribbean and we spent the morning alone with the sea and sky before embarking on part two of our street food safari.

This time we were on a mission to try the island's best barbecue, trekking to Nat's Place at Junks Hole beach, an Anguillian institution that gives the southern United States a run for its ribs. Reachable only by dirt road, the remote dive is one of the crown jewels of the island's culinary scene, churning out gourmet grub so exceptional it should get its own cooking show.

Satiated and sun-kissed, we boarded our boat and hoisted the sails one last time. After a week of adventure and relaxation, it was time to head home. As Anguilla disappeared from sight, we debated about the next trip we could take as a sandy-footed family. This would undoubtedly be the first of many adventures together since TradeWinds offers trips all over the world.

Next time, we concurred, we would cruise the jewel-like Grenadines and Tobago Cays, a cluster of 32 idyllic islands hidden away in the southeastern Caribbean. Or perhaps we would head overseas to the Aegean and comb the Turkish and Grecian coasts? The year after that, we pinky swore, we'd reunite in French Polynesia, the indisputable pinnacle of nautical pursuits. These discussions went on and on until we docked in St. Maarten, where cell service was now available but no one cared to turn on their phones.

Once strangers, we were now a tribe, TradeWinds our savior and the sea our asylum. And we were heading home with one singular message for all our fellow travelers: take your nautical stripes out of storage and put seafaring (and catching your own sashimi) back on your bucket list. Hotels with two hulls aren't just for telecom tycoons anymore.

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3 Places To Up Your Kitchen Game In Canada

July 27, 2016, 2:23 pm

≫ Next: Celebrating The Summer Of Chardonnay

≪ Previous: How To Afford A Private Yachting Vacation

A friend who just got back from an Alps-to-Amalfi trip to Italy came back staggered by the unmanageable heat, the massive crowds and the Fellini-esque sight of giant cruise ships plying the Grand Canal.

Crowds are not my thing, so I usually summer right here in Canada. Our summers may be short, but the weather's fine. It's a beautiful time to travel. And no matter where I go, I mix in some culinary tourism along the way. This summer I checked out a few cooking classes, from French pastry in Montreal to regional specialties in Vancouver.

My kitchen game needed a reset and besides, cooking classes are a fun way to find out more about a place, learn new techniques and meet new people -- all in a short period of time.

Just desserts in Old Montreal

I wandered into La Maison Christian Faure on Place Royale in Old Montreal and felt like I had landed somewhere far away. This chic patisserie, all thick stone walls, cozy tables, and a gorgeous display of elegant desserts, is like a flash of France right here in Canada.

La Maison Christian Faure in Old Montreal. (Photo: Maison Christian Faure)

Everything is made in the downstairs atelier of the 300-year-old building at 355 Place Royale, across from the Pointe-À-Callière Museum. And upstairs, in the state-of-the-art professional pastry school, Lyon-born Chef Christian Faure gives "Serious Amateurs" classes for people whose day jobs are far from the kitchen.

Lemon sorbets at the Maison Christian Faure. (Photo: Lin Stranberg)

With six hours of demos and hands-on preparation of iconic French desserts like éclairs, macarons, sorbets and even the towering croquembouche, this place is the real deal.

Sleepover and cookery in Prince Edward County

Foodie hotspot Prince Edward County is one of my favourite weekend getaways, and I found an ideal package at the Waring House Inn: an overnight stay, a meal or two, and a cooking class with local-born Chef Jordon McGinnis. I knew the historic property outside Picton would be a great base for exploring the County, with its wineries, art tours and the beaches of Sandbanks Provincial Park.

The Waring House Inn. (Photo: Waring House)

The Waring House cookery school and guest lodges are clustered near the original inn, an 1860s limestone farmhouse. I got a lodge room with a balcony, snagged a window table at the main restaurant, Amelia's Garden, and returned the next day for breakfast before class.

Our focus was grilling techniques, with sides for outdoor entertaining. Hands-on, we made buttermilk cornbread; warm asparagus with pancetta, pine nuts and leek; a divine potato salad and a sweet chile barbeque sauce. Then Chef Jordon demonstrated techniques for grilling maple-glazed salmon, sous-vide-prepped steak, and chicken with the sweet chile sauce: nothing fancy, just well-prepared and delicious.

Chef Jordon Mcinnes at the Waring House cookery school. Photo: Lin Stranberg)

"We'll focus on ways you can look at average dishes and really improve them," he told us from the get-go. "The simpler a dish is, the harder it is. You don't have a lot of ingredients to hide behind."

We cooked in teams, two to a workstation, and learned a lot. This class was as relaxed and enjoyable as a weekend house party coming together to cook a Sunday lunch.

Regional cuisine in Vancouver

Vancouver, with its vibrant food and craft beer culture, has cooking classes galore. The Dirty Apron, a gourmet deli famous for its cooking school and best-selling cookbook, has dozens of hands-on classes every month, with many themed for couples, singles, kids or teens.

Friday night at The Dirty Apron. (Photo: Lin Stranberg)

I decided to take it easy with a new demo-and-dine class called "Friday Night Bites." And bonus: Chef David Robertson, the Dirty Apron's owner and cookbook author, teaches the class himself.

"It's got a smaller price point and is more relaxed. It's a great night out for people who don't want to cook, but would like to enjoy a few glasses of wine and a good dinner," he said.

Before the class, I caught the new "Picasso: The Artist and His Muses" show, on until Oct. 2 at the Vancouver Art Gallery, then strolled over to the Crosstown district.

Chef David Robertson teaches his "Friday Night Bites" class. (Photo: Lin Stranberg)

When I took a seat at one of the Dirty Apron's communal tables, I was really ready to sit quietly and sample Chef David's fabulous food. But watching him wave his hands, talk, ask questions and dispense tips as he whipped up some of B.C.'s finest regional cuisine, like halibut cheeks, shellfish, even duck from the farms of the Fraser Valley, turned out to be as entertaining as watching a professional magician at a private party.

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Celebrating The Summer Of Chardonnay

July 28, 2016, 6:15 am

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Each year on a hot July weekend, the International Cool Climate Chardonnay Celebration aka i4C in Niagara-on-the-Lake, hosts over 60 different winemakers from countries all over the world to allow attendees to "tour the world in a glass". It's a gathering of the minds, an opportunity to chat intimately with sommeliers and winemakers about their passion for crafting chardonnay.

It is not uncommon for people to return year after year to greet old friends, meet new acquaintances and add new tastes to their list of chardonnay favourites. Added to the multi-sensory event is a succession of dishes created by talented chefs from the Niagara region. Their plates elevate the vibrant flavours in the wines and offer meal ideas for guests to replicate at home.

Here are my Top Chardonnay Choices that you should consider having at your next summer patio party or BBQ:

Bouchard Finlayson
Hemel-en-aarde Valley, Hermanus South Africa
Missionvale Chardonnay 2014 - $40.00 CA

Tasting Notes: Hints of hazelnut and vanilla with a citrus lift and juicy apple. Silky in the mouth with a moderate acidity.

Winemaker Comments: Peter Finalyson says that the wine has been barrel fermented in 30% french oak that results in a smooth taste, with a hint of oiliness that's seamless on the tongue.
Dish Pairing: Roasted Chicken with arugula salad. Spiced grilled octopus and potato salad.

Cavit Trento
Trento, Italy
Bottega Vinaia Chardonnay Trentino DOC 2015 - $19.95 CA

Tasting Notes: An ideal summer wine that won't break the bank. A lean, fruit forward chardonnay with green apple and plenty of lemon citrus.

Winemaker Comments: The vineyard is located in the northern most region of Italy. They grow the highest elevation wines. 50% of the wine is aged in stainless steel and the other half sits in used oak for 6 months.

Dish Pairing: Seafood spaghetti, creamy pea risotto, baked salmon.

Chehalem
Willamette Valley, Oregon USA
Ian's Reserve Chardonnay 2013 - $64.00 CA

Tasting Notes: A lustrous sunshine colour with a harmony of acid, oak, and fruit. Tastes of stone fruit with floral finish.

Winemaker Comments: Henry Peterson-Nerdy says their estate vineyard contains volcanic, loose soil which makes for complex grapes and superb minerality. The wine is barrel fermented in 1/3 new french oak and 2/3 used for 11 months.

Dish Pairing: Pan-seared scallops, poached lobster, black truffle risotto.

Ravine Vineyard Estate Winery
Niagara-on-the-Lake, Ontario, Canada
Ravine Vineyard Vintage Chardonnay 2015 - $30.00 CA

Tasting Notes: Tropical allure with strong tastes of passionfruit. Light on the tongue and not overly acidic.

Winemaker Comments:Martin Werner says that they've barrel fermented for 10 months in French oak. It's lush and fresh tasting and should be enjoyed now. Unopened, the wine can be aged for one year maximum.

Dish Pairing: Summer salads with endive, rosé sauce pasta.

Stratus
Niagara-on-the-Lake, Ontario, Canada
Stratus Chardonnay 2013 - $48.00

Tasting Notes: Effervescent and light. Backnotes of creamy vanilla custard blended harmoniously with tropical passionfruit.

Winemaker Comments: Dean Stoyka says the wine has been barrel fermented in french oak (with 25% new) for 11 months.

Dish Pairing: Summer frittata with pesto, burrata salad, crab cakes.

Honourable Mentions:

Champy
Burgundy, France
Bourgogne Chardonnay Signature 2013 - $24.00 CA

Tasting Notes: Medium body with the sweetness of peaches, apricot, and honey. A delightful freshness that helps to cleanse the palate.

Winemaker Comments: Dimitri Bazas says that 2/3 of the wine has been barrel fermented and 1/3 in stainless steel for 10 months. Not suitable for aging. Drink and enjoy now.

Dish Pairing: Grilled shrimp, fresh oysters.

Tabali
Valle de Limari, Chile
Talinay Chardonnay 2014 - $30.00 CA

Tasting Notes: Exceptionally clean, pure mineral elegance.

Winemaker Comments: The coastal vineyard, located in the northern part of Chile, contains limestone soil brought up from the bed of the ocean millions of years ago. As a result, you get wine that has that salty- umami taste that makes it a perfect companion with food. There's no trace of oak in this wine-- so as not to take away from the minerality.

Dish Pairing: Butter poached lobster, pan-seared sea-bass with quinoa.

Splurge:

Far Niente
California, USA
EnRoute Chardonnay Russian River 2014 - $92.00 CA

Tasting Notes: Burst of bright fruits, especially citrus; great balance in acidity and length.

Winemaker Comments: The terroir creates conditions that allows for even fruit development due to fog cover in the vineyard to protect grapes from the wind, sunshine in the day, and cool temperatures in the evening. Ideal for aging 3-5 years maximum.

Dish Pairing: Grilled seafood, sushi & sashimi, shellfish with white wine sauce.

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Bare It All: 6 Canadian Nude Sunbathing Spots

July 29, 2016, 8:35 am

≫ Next: There Is A Reason Summer Drivers Get Into More Collisions

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Would you dare to go bare? If you like the idea of nude sunbathing and no tan lines, you're in luck. Cheapflights.ca has scouted six beaches where you can choose to take a dip in the buff across the country.

Here's the skinny on some topless and nude beaches in Canada...

Hanlan's Point beach, Ontario

Image: margonaut, Hanlan's Point via Flickr CC by 2.0

Hanlan's Point is located on the Toronto Island's, just a short ferry ride from Toronto's downtown core. The southern part of the beach has been designated as a clothing optional area since 2002. There are signs marking the clothing optional area, and it's best to be within those limits before disrobing.

Beaconia Beach, Manitoba

Image: Andy S, 2013-06-02 11.59.20 via Flickr CC BY 2.0

Located between Patricia Beach and Grand Beach, you'll find Beaconia Beach, a 3-kilometre wide sandy beach. This beach is recognized as clothing-optional, but because it's located within a provincial park, it's recommended to head further north on the beach on weekends if you're planning to be nude. The beach is located about 50 kilometers outside of Winnipeg on the shores of Lake Winnipeg, and divided into clothing mandatory and clothing optional sections. Due to the fact the beach is also for those who like to swim the traditional way (i.e. covered up), there are many families who use the beach. Make sure you're well within the clothing optional range before disrobing.

Wreck Beach, British Columbia

Image: abdallahh, Pacific Spirit Regional Park, Vancouver, BC via Flickr CC by 2.0

Wreck Beach, the second largest clothing-optional beach in North America, is a 7.8-kilometre stretch of sand for those who like to swim and sunbath nude. Just 15 minutes from Vancouver, Wreck is easily accessible by more than 100,000 visitors each year.

Oka Park beach, Quebec

Image: abdallahh, Lac des Deux-Montagnes via Flickr CC by 2.0

On the shore of the Lac des Deux Montagnes, you'll find the beach at Oka Park, visited by naturists for more than 20 years. Being close to Montreal makes this beach a popular spot for sun seekers. The main beach is clothing mandatory, but you'll find the unofficial clothing optional section at the far east part of the park.

Crystal Crescent Beach, Nova Scotia

Image: Morgan, 034 via Flickr CC by 2.0

Crystal Crescent Beach in Nova Scotia's Crystal Crescent Beach Provincial Park is known as Halifax's formal nude ocean beach. There are three white sand beaches here, the first two of which are clothing mandatory and the third beach is clothing optional. There are also boardwalks, bird watching opportunities and the trailhead to a hike that leads to Pennant Point.

Little Tribune Bay, British Columbia

Image: Kyle Pearce, White Sand of Tribune Bay via Flickr CC BY-SA 2.0

Located on Hornby Island in British Columbia, Tribune Bay Provincial Park offers 1,000 meters of white sandy beach. It's often considered one of the top five beaches in the country. Shallow waters during low tide make the water temperatures quite warm in summer. While Tribune Bay requires clothing, you can shed you bathing suit at the nearby sister beach Little Tribune Bay. Less crowded than it's sister beach, it is an ideal respite to enjoy the sun and a dip in the ocean sans swimsuit.

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There Is A Reason Summer Drivers Get Into More Collisions

July 29, 2016, 10:28 am

≫ Next: Air Canada Profits Beat Expectations Thanks To Lower Fuel Prices

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It's the most wonderful time of the year for motorists -- or so you would think. Despite not having to deal with snow or ice on our roads, there's actually a spike of driving tickets and a rise in collisions in July, August and September. According to our customers, more than one in four traffic tickets and collisions happen during the most driver-friendly months.

Reasons Behind This Trend

There are many theories as to why we're seeing this spike during the summer months, but what we know is that from July through September, there are usually more drivers on the roads. Many individuals and families are embarking on road trips, as well as tourists who may be unfamiliar with the territory. This can lead to a wrong turn here or there. Also, summer is Canada's prime construction season and that leads to more congestion, and in turn, possibly more frustration behind the wheel.

Another possible reason for this spike in tickets and collisions? Nice weather may result in motorists feeling more comfortable in the driver's seat. In these predictable, less-challenging conditions, it's easier to let your guard down and lose focus on what's happening in front of you.

What About the Winter Months?

Here's another interesting fact: our customers had the least number of tickets and collisions during the winter months. January, February and March accounted for 23 per cent of each type of infraction. These three months are arguably when the driving is most difficult, but foul winter weather may encourage drivers to pay greater attention to road conditions.

So Who Is the Better Driver? Men or women?

It's the classic debate that has been going on for decades, but there's really no clear cut answer. What we have found is men are more likely to admit to having tickets, while women are more likely to say that they've been in a collision.

Last year, 16 per cent of our male customers said they had at least one ticket on their driving record. For females, that number was 12 per cent. When it comes to collisions, 14 per cent of female drivers said they had been involved in at least one incident, compared to 13 per cent of men.

Do Drivers Improve with Age?

Looking at the overall totals, 15 per cent of all drivers said they had received at least one ticket, while 13 per cent said they had been involved in one or more collisions.

Breaking it down by age, young drivers between 16 and 24 had less accidents than the overall average, coming in at 11 per cent. This may seem surprising, but many of these drivers are only behind the wheel from time-to-time. They may be away at school or don't have access to a car at home. However, younger drivers were more likely on average to receive a ticket, at 17 per cent.

The group with the largest number of infractions are drivers between 25 and 34 years of age. The number of drivers reporting one or more collisions came in at 15 per cent, while 17 per cent stated that they had at least one ticket on their record.

So do drivers improve with age? While the occurrence of collisions is on par with the overall totals, only nine per cent of those 55 and older reported having at least one ticket on their driving record. This may have nothing to do with their age, but rather it could be the cumulative experience of having been on the road for so many years.

Just Remember - You're Always in the Driver's Seat!

Regardless of age, gender or the season in which you're on the road, cautious driving should be practiced at all times. One small mistake can lead to a ticket or an at-fault collision, and that could translate to a hike in your auto insurance rate.

There are always options if you feel that driving infractions are inflating your current premium, or if you're a young driver with a clean driving record and feel you're paying too much for insurance. It's always best to shop around and see if you can be putting more money back into your wallet. InsuranceHotline.com is a great resource to compare quotes and see how much money you could save each year.

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Air Canada Profits Beat Expectations Thanks To Lower Fuel Prices

July 29, 2016, 1:21 pm

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MONTREAL — Air Canada is reporting a lower profit for this year's second quarter as it dramatically increased the number of routes offered by its main fleet and discount brand.

"In the quarter, Air Canada and Air Canada Rouge launched 10 new international routes and 11 new transborder routes (to the U.S.) marking the most intensive period of expansion in Air Canada's history,'' chief executive Calin Rovinescu said.

"Moreover, on June 30 we served more than 160,000 customers, setting an all-time record which we expect to surpass during the upcoming August long weekend.''

air canada westjet

Higher costs helped push the Montreal-based airline's net income lower to $186 million or 66 cents per share — down from $296 million or $1 per share in the second quarter of 2015.

The main reasons for the decline were an unfavourable swing in foreign exchange rates and two unusual items last year that didn't recur.

But those earnings were nevertheless higher than analysts estimated, according to Bloomberg.

And much of that had to do with lower fuel prices.

air canada

The quarter's operating expenses were up $90 million or three per cent, including $51 million from non-fuel expenses denominated in foreign currencies, as well as the cost of growing fleet capacity by 11 per cent.

The increase in operating expenses would have been higher without a $141-million decline in fuel expenses amid lower global prices for crude oil.

Adjusted net income — which Air Canada says is a better measure of its overall financial performance — fell to $203 million or 72 cents per share from $250 million or 85 cents per share.

Air Canada's revenue was up by $44 million to nearly $3.46 billion, a one per cent increase from $3.41 billion.

air canada plane

"Traffic growth in all five of our geographic markets exceeded last year's strong growth,'' Rovinescu said.

"We continued to increase our revenue base in the face of a challenging revenue environment principally in the domestic and Atlantic markets and despite a generally weak global economy.''

Air Canada profits also saw a boost from low fuel prices in the second quarter of last year.

It had previously announced that it wouldn't pass those savings on to customers.

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Visit The Real Hobbiton In New Zealand

August 2, 2016, 6:07 am

≫ Next: I Took A Mini-Vacation And Came Home Happier Than Ever

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2016-07-23-1469299735-3793869-CU61HobbitonMatamataWaikatoSaraOrme.jpg

(Photo: Sara Orme/Tourism New Zealand)

"Would you like your picture taken next to Bilbo Baggins' house?"

It's not a stress dream. I'm standing in the emerald green fields of Hobbiton, the original film set for Peter Jackson's Lord of the Rings and The Hobbit trilogies. Just outside Matamata, the Kiwi director transformed a 1250 acre sheep and beef farm into The Shire, digging 44 hobbit holes into the undulating hills. After filming concluded, the set was converted into what's arguably the most popular tourist attraction in New Zealand, drawing over 1.5 million visitors since first opening.

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(Photo: Ian Brodie/Tourism New Zealand)

Believe it or not, Hobbiton is just the beginning. Jackson used more than 150 locations across New Zealand for filming, many of which you can now visit. There are even "Middle Earth" itineraries that Tolkien buffs can follow across the North and South Islands, with one spanning 21 days for mega fans.

Of course, you can't just freely roam Hobbiton like a villager. The only way to get that prized selfie by Bilbo's home is to take a two-hour guided tour departing from the Alexander farm. Wandering the 12 acres, you hear mesmerizing stories about the set's creation, learn obscure facts about the production, and see real sights that appeared in the films. Even non-fans (like myself) are captivated.

2016-07-23-1469300347-1827235-CU38HobbitonMatamataWaikatoIanBrodie.jpg

(Photo: Ian Brodie/Tourism New Zealand)

"Anyone here for Harry Potter?" jokes our guide. "Wrong country!"

Strolling along the Shire's pathway, it feel surreal to wander a mythical village filled with Munchkin-sized houses. Each has mossy roof and a round door painted with a lively colour, as well as windowsills filled with flowers, foods, and impish ornaments. One tourist tries to open a door.

2016-07-23-1469300517-2014358-CU51HobbitonMatamataWaikatoSaraOrme.jpg

(Photo: Sara Orme/Tourism New Zealand)

"You can't go in," says the tour guide. "There's actually nothing inside."

The hobbit holes were designed for exterior filming, and a separate set was constructed for the interior shots (which now permanently resides at Jackson's home in Wellington). Even if there was something to see, good luck fitting inside: at 3 feet by 6 inches, the houses are sized to fit hobbits.

"The houses were dug out just a little inside," says our guide. "They had to keep the roof stable for actors running on top."

2016-07-23-1469301644-1157965-CU57HobbitonMatamataWaikatoSaraOrme.jpg

(One of the few hobbit holes that you can step inside for a photo. Credit: Sara Orme/Tourism New Zealand)

Nearby is the Party Tree, where Bilbo celebrates his "one hundred and eleventieth birthday." Here, our guide explains that this tree is a crucial reason Jackson chose to film on this property.

"The Alexander farm had everything they needed," says our guide. "Even the 'nice rounded tree' described in Tolkien's book."

2016-07-23-1469301851-2105899-CU58TheShireMatamataWaikatoSaraOrme.jpg

(Photo: Sara Orme/Tourism New Zealand)

Of course, it took some finagling to get. Back in 1998, Mr. Alexander was watching rugby when he heard a knock at his front door. On the doorstep was a film location scout, asking to inspect his property. Peering through binoculars at the tree and the gently sloping hills, the original plan to film across several locations was quickly tossed out.

"Peter Jackson did an aerial tour of the farm," says our guide. "And then he came back to Mr. Alexander with a proposal to build the Hobbiton set on the farm."

"Lord of the what?" Mr. Alexander purportedly responded to Jackson's request.

2016-07-23-1469301938-8959761-CU60HobbitonMatamataWaikatoSaraOrme.jpg

(Photo: Sara Orme/Tourism New Zealand)

Despite the farm's suitability, it took some serious magic to transform the fields - normally used for sheep grazing - into the Hobbiton from the films. With endless rolling hills and emerald green fields, it functioned as a working farm even during production. In fact, Jackson often had to call Alexander when sheep strayed into shots, asking him to move the flock. Overall, the set took nine months to build, digging hobbit holes into the hills, removing marshland, and creating elaborate props to match Tolkien's tales.

"See that oak tree above Bag End?" says our guide. "Is it a real or fake?"

I wager a guess, but I'm wrong. Turns out, the tree is a replica, painstakingly bolted together and with artificial leaves wired onto the branches. But it sure looks real.

2016-07-23-1469302013-2106071-CU55HobbitonMatamataWaikatoSaraOrme.jpg

(The replica oak tree above Bag End (Photo: Sara Orme/Tourism New Zealand)

Faux trees aside, Jackson also faced the enormous feat of accommodating 400 people onsite every day on a limited budget. He requested a loan from the New Zealand government to build the roads and infrastructure, but it was rejected. Instead, he got the New Zealand Army.

"The Prime Minister loaned him soldiers to help build the road into the site," says our guide. "In return, Jackson cast the soldiers as extras in the Orc army."

Apparently, the soldiers were completely immersed in their roles: the director actually had to tell them to settle down because they were injuring the actors during the battle scenes.

Around the pond and past the Watermill, our guide leads us to our final stop at the Green Dragon Inn. Sitting by crackling fireplace, I marvel at the enchanting décor (the pub is an exact reproduction of the one in the films) and sip my foamy pint of Hobbiton ale. To be honest, I can't think of a better way to end this unexpected journey.

2016-07-23-1469302086-9141050-CU53HobbitonMatamataWaikatoSaraOrme.jpg

(The Green Dragon Inn (Photo: Sara Orme/Tourism New Zealand)

KNOW BEFORE YOU GO:

Hobbiton Movie Set is a 2.5 hour drive from Auckland, and there are bus operators that offer transfers to/from various Kiwi cities across the North Island.

To really holiday like a hobbit, sleep in the Shire under a grassy roof at Woodlyn Park, a hobbit-themed inn near the Waitomo Glowworm Caves (another essential stop on the Middle Earth journey).

A member of the Star Alliance, Air New Zealand features non-stop, overnight flights from Vancouver to Auckland, and connects to most major Canadian cities.

For more travel inspiration and advice, mosey on over to Eat Drink Travel Magazine. Get more ideas for planning your Middle Earth Adventure at Tourism New Zealand.

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I Took A Mini-Vacation And Came Home Happier Than Ever

August 2, 2016, 8:01 am

≫ Next: Thailand: Beautiful, Safe And 'Hangover' Free

≪ Previous: Visit The Real Hobbiton In New Zealand

It's hard to believe that a mini-vacation has as many benefits as research suggests. Studies show that people who take vacations, including 24-hour vacations and staycations, experience lower stress, improved mood, reduced risk of heart disease, a better outlook on life and increased ability to fight colds and infection. As well, mini-breaks strengthen relationships by building bonds and connectedness. I was even surprised to learn that some of the biggest boosts in happiness come from simply planning a vacation.

Skeptical, I wanted to put these theories to the test. My boyfriend and I booked a stay at Langdon Hall, a country hotel and spa, in Cambridge, ON. About an hour away from Toronto and 24 hours to spend on holiday, we booked a retreat package that included a one-night stay, three-course dinner at their five-diamond restaurant and the country breakfast table the next morning.

As we pulled up to the historic private-residence-turned luxury country house hotel, we felt transported to the Victorian era. With magnificent English gardens, a lawn for croquet, hiking trails, and a famed flower and vegetable garden, we felt light ages away from our kids, the city and the stresses of everyday life.

We began at the pool, laying out on lounge chairs under a canopy of vines. It felt amazing to talk, read the newspaper and take a swim. Afterward, we had a lazy late lunch on the veranda. We enjoyed specialty cocktails, East Coast oysters and the most amazing foraged mushroom poutine with black truffle and cheese. At 4pm, we met with the sommelier and two other couples for an informal wine tasting. We lingered over our glasses long after the sommelier went back to work, chatting with one another about our families and travels.

Dinner later that evening was an experience unto itself. With a menu inspired by the seasons featuring the wild produce that grows on the property, Executive Chef Jason Bangerter blew us away with his creativity. My boyfriend and I spent more than two hours enjoying the best veal tartare we'd ever eaten, burnt honey chèvre and sugar cured trout. We shared the beef tenderloin, served with foraged mushrooms, and the spring lamb for our mains. For dessert, we enjoyed the most amazing apple souffle served with apple cider caramel, along with my pick: pistachio gelato with olive oil cake.

As if we hadn't been pampered enough already, the next morning, after the most comfortable sleep, we ate an unbelievable country breakfast. There was smoked salmon, vegetable quiche, crumble and pastries laid out on the table. We were also encouraged to order off the menu. We would highly recommend the snow crab eggs, with butter, trout row and herbs.

A visit to Langdon Hall wouldn't seem complete without a visit to the spa. Following breakfast, a one-hour couples massage was just what we needed to fully unwind and reconnect. Before leaving Langdon Hall, we took a stroll along one of the property's hiking trails -- there are 12 kilometres of trails in total. Then, we said good bye to our Downton Abbey holiday and headed off to (you guessed it): eat some more. We heard about this lovely former mill, Cambridge Mill, just a few minutes up the road from Langdon Hall. We had trout, cobb salad and the best pickle soup you've ever tasted -- or that we'd ever heard of, for that matter!

On the ride home, I couldn't help but cry. Though it had only lasted 24 hours, it was just what we needed at that moment in our relationship. It felt like we were in honeymoon stages all over again. We got to talk for hours, sit together with no distractions, hold hands. It was the most romantic, lovely 24 hours. I feel rested, rejuvenated, and so very full. I'm not sure I've ever eaten as well as I had on this holiday. And now that I'm back in the city, I'll be off to the gym, and to pick my boys up from the camp bus, pay some bills and write another article or two.

I think the verdict is in: the research on mini-vacations couldn't be more right!

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Thailand: Beautiful, Safe And 'Hangover' Free

August 2, 2016, 9:18 am

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Ever seen The Hangover Part II? If not, you're missing out, because critics have called it one of the top three films in the Hangover trilogy. The premise: a couple of years after their Vegas bachelor party, Stu, Alan, Phil and Doug fly down to Thailand for Stu's wedding. Then things go seriously awry, because Alan drugs them once again (oh, that Alan!), which leads to the disappearance of Stu's soon-to-be brother in law, Teddy. So yeah, a seriously stressful and unpleasant situation had by all.

In fact, the film comes across as a cautionary tale about travelling to Thailand, suggesting things will get awful frantic the moment you step off the plane. It's a shame this is the takeaway, because Thailand is a pretty wondrous place -- one rich in culture and natural beauty. A few years back, I was fortunate enough to spend a couple of weeks there, and it was a truly memorable experience. (Since Alan didn't drug me, my recollections remain completely intact.)

Here are some of my random Thailand memories, all of which bear zero resemblance to the Hangover sequel:

Oh, the temples. So many temples. Do you like temples? Maybe you do, maybe you don't -- maybe you have no opinion. But ready or not, Thailand has an impossible amount of them spread out across its vast acreage. And spoiler alert: they're gorgeous. By the way, when I say "Thailand has an impossible amount of them," I'm not giving way to exaggeration or lofty hyperbole. Looking for something a tad more challenging than Pokemon Go? Try snapping a pic of every single one of Thailand's 40,000 (!) Buddhist temples. Yep -- the Thai people are not messing around when it comes to these iconic structures, and I applaud them for it.

Speaking of the wonderful residents of Thailand -- here's an interesting fact: they're some of the most stylish people in the world. Yes, the fashion capitals of the world may still be London, Paris, New York and Milan, but when it comes to a population that always looks incredibly put together, Thailand wins hands down. Thai folks take great pride in their appearance, placing high value on personal grooming and sharp clothing. In fact, the worst-dressed peeps walking the streets are almost always tourists.

Bangkok's infamous Red Light District is actually quite family friendly. OK, let me take a second to immediately clarify that. Sure, there's a whole bunch of "adults only" stuff that takes place inside the nefarious establishments along the strip. But those who opt not to venture inside can enjoy an outdoor market with some of Bangkok's best shopping. Clothing, music, jewelry, paintings -- all sorts of fantastic stuff to satisfy your non-prurient spending urges. And the best part: you get to partake in the fine art of haggling. It's intimidating at first, but once you get the hang of it, those prices will drop faster than Sonny Liston in the ring with Muhammad Ali. (Keeping with the boxing theme, I dubbed myself 'Marvin Haggler' whenever I set foot in that market.)

Admittedly, merchants can be a bit persistent on occasion, but it's all part of the fun. One time on the street I was pestered by a man who kept insisting I visit his "exotic club." "My women are very special, sir!" he kept repeating. "Very special!" He wouldn't stop. Fed up, I stopped in my tracks, stared the dude in the eyes, and gritted my teeth. "Do you have a woman with three breasts?" I asked sarcastically. Without missing a beat, the man replied, "Yes. Yes I do!" To this day, I regret not finding out if he was telling the truth.

Another pleasant surprise? Thailand is quite safe. I'll put it this way: if you travel there to engage in illegal -- or at the very least morally questionable -- activities, there's certainly the chance your safety won't be guaranteed. That's pretty much how it works in any country. But if you're looking for an honest-to-goodness above-board vacation, Thailand is a pitch-perfect travel spot. During my brief stay, I came across countless globetrotters visiting there alone -- many of them young women. No fuss, no muss. Vigilance is obviously key whenever you leave the comfort of your own country, but not unlike most other high-profile travel destinations, Thailand is all sorts of welcoming.

Bottom line: there are plenty of pretty darn cool things to do in Thailand. And pretty much none of them should have to involve tracking down lost friends after Zach Galifianakis slipped a handful of barbiturates in your drink. I'm looking forward to going back -- I've got me some unfinished haggling business to tend to. (After all these years, those damn skinny jeans will finally be mine.)

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